I was scratching my head on this one, trying to think of something for ‘P’. Luckily the lovely ladies at Vida Vegan Con reminded me of Parmela – how could I forget?! Parmela is an exquisite parmesan cheese substitute, with that perfect aged, nutty flavor – really, way better than the “real” Kraft version. I picked this one up on a whim from Vegan Cuts and man am I glad.
Delicious!
Shortest blog post in the world because this is a MUST know about, but there’s not much else to say about it other than go out and enjoy! :)
Recipes
Nope, no recipes either. Use it on everything that you might want to use parmesan on! Spaghetti, stuffed zucchini, garlic bread… sky’s the limit! Let me know if you think of any neat original uses; I’d love to hear.
The new packaging – had to include the other picture because – so pretty! But this is what you’ll actually be looking for. :)
